Steward

Coordinating work with team members
To cooperate and coordinate with Sr GSA / Chef / Barker for smooth flow of the services
Guest feedback score on service.
Maximum presence in the section.
Understand instructions & support the requirement of the starters through proper co-ordination with Sr. GSA and barker.
Serving the customer in case the Sr. GSA is busy after realizing the requirement and acting immediately.
To help the Sr GSA in re-laying the tables
To respond to the guest requirement when the Sr. GSA is busy.
To follow safety measures
To safely place and remove the grill in order to ensure safe service to the guest
Mishaps due to mishandling
Safe handling of the grill and carrying starters