Bulk Hiring
Location – Uttar Pradesh
Remuneration:
Monthly Cost to Company (CTC): INR 16000 (Sixteen Thousand)
Take home Stipend 11500.
Free Breakfast, Lunch & Dinner
Free Sharing Accommodation Facility
Routine Health Check up
Opportunity to work in abroad
Weekly Off: One weekly off per week (any day between Monday and Thursday)
Annual Leave: 30 days of annual leave, 6 casual leaves, and 6 sick leaves after one year of service
Medical & Life Insurance: Eligible for medical and life insurance coverage
Growth Plan:
After completing 6 months with Barbeque Nation, employees will undergo a performance assessment. Based on this assessment, they will be promoted to the next level L2 with Salary Rs. 13,000 to 15000 per month (in Hand) +PF+ESIC benefits
Education Plan for Barbeque Nation Team Members
As part of our commitment to employee growth and career development, Barbeque Nation is pleased to offer a unique education opportunity to all eligible team members after completion of Training Period.
Eligibility: Male & Female | Freshers & Experienced
🔹 Qualification: Minimum 10th Pass
🔹 Age Criteria: 18 to 28 years
🔹 Duty Timing: 10-12 hrs including breaks
Benefits:
• Monthly Salary: ₹11,500/month
• Post 6 Months: ₹13,000/month (in-hand) + PF + ESIC
• Meals: 3 meals/day
• Accommodation: Provided
• Leaves: 42 paid leaves annually (post 6 months)
• Uniform Deduction: ₹2,000 (1st month only)
• Career Growth: Strong opportunities for development and promotion
Responsibilities:
Assist in restaurant service operations as per company standards
Support serving staff in delivering food and beverages to customers
Maintain cleanliness and hygiene of tables, service areas, and utensils
Follow instructions from supervisors and maintain good team coordination
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📝 Requirements:
• Clean-shaven appearance mandatory
• Willingness to work in a fast-paced environment
• Team player with good communication skills
Programs Offered:
1. Bachelor's degree in Hotel Management (3 Years)
2. Diploma in Hotel Management (2 Years)
Key Highlights:
* No Fees Involved: These programs are offered at zero cost to our on-boarded employees.
* Industry-Relevant Curriculum: Courses are designed to provide practical skills aligned with real-world hospitality and culinary operations.
* Career Advancement: Completion of these programs can significantly enhance career progression within the hospitality industry.